Annex I
Detailed rules on the operations
to be carried out during physical checks on animals referred to in Article 4(3)
I. Inspection regarding fitness
of the animals for further transport
1. An overall assessment of all animals shall
be made by visual inspection to assess their fitness for further transport, taking into account the length of the journey already
undertaken, including feeding, watering and resting arrangements that had been
provided. Account shall be taken of the length of the journey that remains to
be undertaken including the proposed feeding, watering and resting arrangements
during this part of journey.
2. The means of transport of the animals and
the journey log shall be checked for compliance with Council Regulation (EC) No
1/2005[1].
II. Clinical examination
1.
The clinical examination of the animals shall consist of a visual
examination of all animals and shall comprise of at least the following:
(a) a visual examination of the animals,
including an overall assessment of their health status, their ability to move
freely, the condition of their skin and mucosae and any evidence of abnormal
discharges;
(b) monitoring of the respiratory and
alimentary systems;
(c) random monitoring of the body temperature
in cases when abnormalities have been detected in accordance with points (a) or
(b);
(d) palpation in cases when abnormalities have
been detected in accordance with points (a), (b) or (c).
2. Consignments
of animals intended for breeding or production shall be subject to clinical
examination of at least 10 % of the animals with a minimum of 10 animals,
which shall be selected so as to be representative of
the whole consignment. Where the consignment contains less than 10 animals, the
checks shall be carried out on each animal in the consignment.
3. Consignments
of animals intended for slaughter shall be subject to clinical examination of
at least 5 % of the animals with a minimum of five animals, which shall be
selected so as to be representative of the whole
consignment. Where the consignment contains less than five animals, the checks shall
be carried out on each animal in the consignment.
4. The number of animals checked in
accordance with points 2 and 3 shall be increased and may reach the total
number of animals in the consignment concerned, if the physical checks carried
out have not been satisfactory.
5. The
animals listed below shall not be subject to individual clinical examination:
-
poultry,
-
birds,
-
aquaculture animals and all live fish,
-
rodents,
-
lagomorphs,
-
bees and other insects,
-
reptiles and amphibians,
-
other invertebrates,
-
certain zoo and circus animals, including ungulates, considered
to be dangerous
-
fur animals.
6. For
the animals listed in point 5, clinical examination shall consist of
observation of the state of health and behaviour of the entire group or of a
representative number of animals. If the above mentioned
clinical examination reveals an anomaly, a more thorough clinical examination
shall be carried out, including sampling, where appropriate.
7. In
case of live fish, crustaceans and molluscs, and animals destined for
scientific research centres and having a certified specific health status, which
are transported in sealed containers under controlled environmental conditions,
a clinical examination and sampling shall be carried out only where it is
considered that a specific risk may exist because of the species involved or because
of their origin, or where there are other irregularities.
III. Sampling procedure of
ungulates
1. Concerning
consignments of ungulates, sampling with a view to checking compliance with the
health requirements laid down in the accompanying official certificates or
documents, or electronic equivalents, shall be undertaken as follows:
(a) At least 3 % of the consignments shall be subject to
serological sampling on a monthly basis, with the exception
of registered horses as defined in Article 2(c) of Commission
Implementing Regulation (EU) 2018/659[2],
and shall be accompanied by an individual health certificate attesting
compliance with the animal health requirements set out in that Implementing Regulation.
At least 10 % of the animals in the consignment shall be sampled, with a
minimum of four animals. Should the competent authority have reasons to suspect
that this sampling is not conclusive, that percentage shall be increased and may
reach the total number of animals in the consignment concerned.
(b) Following
a risk assessment by the official veterinarian or where provided for in Union
legislation, the necessary samples may be taken from any animal in a
consignment presented for official controls.
(c) The necessary laboratory tests,
performed with a view to verifying compliance with animal health requirements
or, when appropriate, the existence of residues and contaminants, shall be
carried out without delay.
Annex II
Detailed rules on the operations
to be carried out during physical checks on goods referred to in Article 4(4)
1. The competent
authority shall carry out physical checks to verify:
(a) that the transport conditions ensured the proper preservation
of the goods taking into account their purpose;
(b) that the temperature range during transport required by Union
legislation was maintained and there were no shortcomings or breaks in the cold
chain, by means of examination of records of temperature range during
transport;
(c) the integrity of the packaging material.
2. The competent authority shall carry out
physical checks to verify that the labelling of the ‘use by’ date complies with
Regulation (EU) No 1169/2011 of the European Parliament
and of the Council[3].
The competent authority may carry
out physical checks to verify that the labelling complies with other requirements laid down in
the rules referred to in Article 1(2) of Regulation (EU) 2017/625.
3. The
competent authority shall verify that the goods are
fit to be used for the intended purpose or has not altered the guaranteed
conditions provided in official certificate or document during transport by
means of:
(a) sensory examination of the smell, colour, consistency or
taste of the goods; or
(b) simple physical or chemical tests by cutting, defrosting or
cooking the goods; or
(c) laboratory tests.
4. In respect of consignments of products
of animal origin, germinal products, animal by-products, derived products, hay
and straw and composite products, the competent authority shall carry out the operations
referred to in paragraph 3 as follows:
(a) a set of items
or packages, or samples in the case of bulk products, shall be collected before
carrying out the operations referred to in paragraph 3;
(b) the
selection of samples for examination mentioned in points (a) and (b) of
paragraph 3 shall cover 1 % of the items or packages in a consignment, with a minimum of two items or packages and up to a maximum of 10
items or packages. If necessary, the competent authority may increase
the number of items or packages checked to perform more extensive checks;
(c) the tests referred to in points (b) and
(c) of paragraph 3 shall
be carried out on a range of samples selected so as to
be representative of the entire consignment.
5. For the purposes of implementation of the
second subparagraph of Article 4(4), the competent authority shall develop a monitoring
plan, with the objective of monitoring the conformity with the rules referred
to in Article 1(2) of Regulation (EU) 2017/625, and in particular of detecting
hazards by indicating the goods to be examined and the substances to be tested,
and shall carry out the
laboratory tests referred to in point 3(c) in accordance with that plan.
Such monitoring plan shall be
based on a risk assessment, taking into account all relevant
parameters, such as the nature of the goods, the risk they represent, the
frequency and number of incoming consignments and the results of previous
monitoring.
6. In respect of consignments of feed and food
of non-animal origin subject to measures provided for in the acts referred to
in points (d), (e) and (f) of Article 47(1) of Regulation (EU) 2017/625, the competent authority shall carry out physical checks in accordance with the
following rules:
(a) physical checks shall
include laboratory tests in accordance with the acts referred to in points (d),
(e) and (f) of Article 47(1) of Regulation (EU) 2017/625;
(b) physical checks shall
be carried out in such a way that it is not possible for feed and food business
operators or their representatives to predict whether any particular
consignment will be subjected to such checks;
(c) the results of physical
checks shall be available as soon as technically possible;
(d) the consignments tested must be placed under official detention pending the outcome of laboratory tests, unless onward transportation to the place of final destination is authorised by the competent authority at the border control post in accordance with Article ... of Commission Delegated Regulation 2019/XXX[4] [pursuant to Article 51 (1) (a) of Regulation (EU) 2017/625].
Annex
III
Detailed rules on the operations
to be carried out during physical checks on goods referred to in Article 4(5)
1. The
competent authority shall carry out physical checks of consignments and their
lots in their entirety or on representative samples. Homogenous lots in the consignment
shall be identified based on the information provided in the official phytosanitary
certificate and taking into account the elements
referred to in point 2.
2. The
homogeneity of a lot within the meaning of Article 2(7) of Regulation (EU)
2016/2031 of the European Parliament and of the Council[5],
shall be identified on the basis of the following
elements, as presented in the official phytosanitary certificate:
-
origin,
-
grower,
-
packing
facility,
-
type
of packaging,
-
genus,
species, variety, or degree of maturity,
-
exporter,
-
area
of production,
-
regulated
pests and their characteristics,
-
treatment
at origin,
-
type
of processing.
3. Sampling
of lots in a consignment shall include the identification of the appropriate
independent unit for sampling). In the case of certain plants or plant
products, the unit shall be identified as follows:
-
fruit
in the botanical sense: 1 fruit,
-
cut
flower: 1 stem,
-
foliage,
leafy vegetable: 1 leaf,
-
tubers,
bulbs, rhizomes: 1 tuber or bulb or rhizome,
-
plants
intended for planting: 1 plant,
-
branches:
1 branch,
-
wood
and bark: to be determined on a case by case basis, with the smallest piece weighing
not less than 1 kg,
-
seed:
one seed.
When the unit is not definable because of the size, shape or way of
packaging, the smallest package unit shall be defined as the sampling unit.
4. Sampling
for physical checks performed by visual inspection shall be carried out under
the following sampling schemes depending on the goods and as referred to in the
relevant table of the International Standards for Phytosanitary Measures No 31 Methodologies for sampling of consignments
(ISPM31):
(a) rooted non-dormant plants for planting:
sampling
scheme able to identify with 95 % reliability a level of presence of infected
plants of 1 % or above;
(b) dormant plants for
planting including tubers, bulbs and rhizomes:
sampling
scheme able to identify with 95 % reliability a level of presence of infected
plants of 2 % or above;
(c) seeds or plant products that comply with the specific conditions listed in Article 6(4) of Commission Implementing Regulation (EU) …/…[6] [Implementing Regulation adopted under Article 54(3)(a) and (c) of Regulation (EU) 2017/625 – frequency of checks]:
sampling
scheme able to identify with 80 % reliability a level of presence of infected
plants of 5 % or above;
(d) unrooted cuttings, plants,
plant products and other objects, not falling under points (a), (b) and (c):
sampling scheme able to identify with 95 %
reliability a level of presence of infected plants of 5 % or above;
(e) lots of seeds and leafy
vegetables of less than or equal to 500 units:
sampling
scheme able to identify with 95 % reliability a level of presence of infected
plants of 10 % or above.
5. Any
measure taken in response to non-compliance shall be related to the lot as
identified ahead of the physical checks.
6. A minimum amount
of samples for laboratory tests shall be taken for latent infection detection concerning
plants for planting according to a risk analysis, in accordance with the
following criteria:
(a) the history of the level of Union
quarantine pests intercepted and notified by the Member States, according to point
(c) of the first paragraph of Article 11 of Regulation (EU) 2016/2031, including
priority pests, as defined in Article 6(1) of that Regulation, of a third
country of origin;
(b) the occurrence of a priority pest in the
third country of origin, according to available scientific information;
(c) information available via the IMSOC.
[1] Council
Regulation (EC) No 1/2005 of 22 December 2004 on the protection of animals
during transport and related operations and amending Directives 64/432/EEC and 93/119/EC
and Regulation (EC) No 1255/97 (OJ
L 3, 5.1.2005, p. 1).
[2] Commission Implementing Regulation (EU) 2018/659 of 12 April 2018 on the
conditions for the entry into the Union of live equidae
and of semen, ova and embryos of equidae (OJ L
110, 30.4.2018, p. 1).
[3] Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 (OJ L 304, 22.11.2011, p. 18).
[4] Commission
Delegated Regulation (EU) …/... of XXX
supplementing Regulation (EU) 2017/625 of the European Parliament and of the Council as
regards rules for official controls of consignments of animals and goods in transit, transhipment and onward
transportation (OJ L …., … …. .2019, p. ….).
[5] Regulation (EU) 2016/2031 of the European Parliament and of the Council of 26 October 2016 on protective measures against pests of plants, amending Regulations (EU) No 228/2013, (EU) No 652/2014 and (EU) No 1143/2014 of the European Parliament and of the Council and repealing Council Directives 69/464/EEC, 74/647/EEC, 93/85/EEC, 98/57/EC, 2000/29/EC, 2006/91/EC and 2007/33/EC (OJ L 317, 23.11.2016, p. 4.).
[6] Commission
Implementing Regulation (EU) …/... of … establishing
rules for the uniform application of frequency rates for identity checks and
physical checks on certain consignments of animals and goods entering the Union (OJ L …, … 2019, p. …).